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鱼酸菜怎么做好吃(好吃的鱼酸菜的做法与步骤) – 今日新闻

鱼酸菜怎么做好吃(好吃的鱼酸菜的做法与步骤)

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鱼酸菜怎么做好吃(好吃的鱼酸菜的做法与步骤)

大家好,田田来为大家解答以上问题。鱼酸菜怎么做好吃,好吃的鱼酸菜的做法与步骤很多人还不知道,现在让我们一起来看看吧!

1、首先将鲳鱼洗净去骨,顺纹理斜切;洋葱切段,生姜切细丝。

2、将鲳鱼片放入大碗中,加入1个蛋清、1/3汤匙盐、2汤匙料酒、姜丝和葱丝,拌匀,腌制15分钟入味。

3、酸菜洗净,斜切成条。

4、热锅放3汤匙油,小热锅放入姜片和花椒翻炒,酸菜翻炒45秒,至香味溢出。

5、倒入酸菜鱼的调料包,加入5碗水,和锅里的食材一起搅拌均匀。盖上锅盖,大火烧开,再用小火焖15分钟。

6、加入1/3汤匙白糖调味,倒入咸鲳鱼片,拌匀,大火煮至鱼片熟透,即可食用。

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